The Saga of Texas Cookery

The Saga of Texas Cookery

An Historical Guide of More Than One Hundred Twenty Recipes Illustrating the French Influence on Texas Cuisine, the Spanish Influence, & the Mexican, Including Also Contributions From the European Settlers in the Republic of Texas & From the Resourceful Southerners During the Confederacy, as Well as From Texans of Every Sort Right Down to the Present

Book - 1973
Rate this:
Publisher: Austin, Encino Press, 1973
Edition: 1st ed
ISBN: 9780884260325
Branch Call Number: 641.5 MOR
Characteristics: vii, 64 p. illus. 27 cm


From the critics

Community Activity


Add a Comment

There are no comments for this title yet.


Add Age Suitability

There are no ages for this title yet.


Add a Summary

There are no summaries for this title yet.


Add Notices

There are no notices for this title yet.


Add a Quote

There are no quotes for this title yet.

Explore Further

Browse by Call Number


Subject Headings


Find it at DPL

To Top