Recipes and Tales From An American Bistro

Book - 2007
Rate this:
Chicago Distribution Center
Forklore is a collection of recipes and stories from Ellen Yin, one of the leading restaurateurs in the country.  In it, Yin tells of the beginnings of Fork, and how it coincided with Philadelphia's second restaurant renaissance.  She describes how she fell in love with food, how Fork was born, and of the chefs who came through Fork's doors and helped contribute to its unique cuisine.  And through it all, she offers recipes -- simple, delicious, and easy to cook at home -- that represent the flavors of Fork and American bistro cooking.

Publisher: Philadelphia, PA : Temple University Press, 2007
ISBN: 9781592136513
Branch Call Number: 641.5973 YIN
Characteristics: xi, 259 p. : ill. (chiefly col.) ; 25 cm


From the critics

Community Activity


Add a Comment

There are no comments for this title yet.


Add Age Suitability

There are no ages for this title yet.


Add a Summary

There are no summaries for this title yet.


Add Notices

There are no notices for this title yet.


Add a Quote

There are no quotes for this title yet.

Explore Further

Browse by Call Number


Subject Headings


Find it at DPL

To Top