Title rated 4.15 out of 5 stars, based on 17 ratings(17 ratings)
Book, 2014
Current format, Book, 2014, First American edition, Available .
Book, 2014
Current format, Book, 2014, First American edition, Available . Offered in 0 more formats
Full of fun activities such as experiencing food with all five senses, designing dishes, and performing kitchen experiments, plus an introduction to measurements associated with cooking, this is the perfect cookbook for children who want to join their parents in the kitchen. Readers will learn about staple ingredients such as eggs, flour, and chocolate. They will find out what is inside an egg, where vegetables grow, how flour is made, and more
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